Henry with his friends Jacob and Nico at a Grassroots Grocery produce distribution in the Bronx

Henry's mitzvah project

Good food, where it's needed

Henry has spent this year on one question: how do you get good food to people who need it? He found two ways to help — both hands-on.

Join us · Saturday, November 7

Henry and his friends are hosting a Produce Party

A distribution shift with Grassroots Grocery — come lend a hand, or donate to help put fresh food on more tables.

Henry and friends with Grassroots Grocery volunteers on a Bronx street beside crates of produce
A Saturday distribution with his friends Jacob and Nico in the Bronx with Grassroots Grocery.

Grassroots Grocery

Grassroots Grocery is a New York nonprofit that fights hunger by bringing fresh produce directly into underserved neighborhoods, especially in the Bronx. Rather than relying only on traditional food pantries, they bring the pantry to the people — through community-led distribution sites, community fridges, and volunteer-powered deliveries.

They rescue excess or unsold produce, much of it from the Hunts Point Market, and redistribute it so families can get dignified, no- or low-cost fresh food right where they live. Henry volunteers at the distributions by sorting and bagging, and helps deliver it directly to communities in need.

Henry and two friends in volunteer name tags holding a crate of green beans
Green beans, ready to go out, with his friends Nico and Jacob.
Volunteers packing produce into boxes at folding tables in a parking lot
Sorting and packing at the distribution site with Grassroots Grocery CEO Dan Zauderer.

Cooking at Shaarei Tikvah

At our synagogue, Henry and our family prepare lasagna, salad, chocolate chip cookies and brownies for the CSA Soup Kitchen in Mount Vernon.

After his first day volunteering, Henry worried about gluten exposure (he has celiac), so he started the synagogue's first gluten-free lasagna-making station. This way, any volunteers who have celiac like Henry can prepare the food without being worried about gluten exposure. He designed the flyer for it, too.

Henry and another volunteer chopping vegetables beside four full trays of salad
Salad for the soup kitchen — four trays at a time.
Henry holding the gluten-free hand-washing flyer he designed for the lasagna station
The gluten-free station flyer, designed by Henry.

How you can help

Can't make November 7? You can still donate.

Curious about the work? Learn about Grassroots Grocery

In Henry's own words

Meet Henry

Read Henry's letter →